- Tortillas (I used a 10-pack)
- Refried beans (I used a can)
- Shredded mozzarella and cheddar
After slightly warming the tortillas so they wouldn’t break when I folded them, I put a little of everything on them. I spread out the beans to go on all 10 tortillas.
I folded them in half and placed them in a plastic food container lined with aluminum foil. Then, I stuck them in the freezer. Warm them up for about 90 sec. (for two) and you’ve got a great breakfast!